Restaurant Kitchen Basics: Restaurant Classics by Steve Katsandres

Udemy course Restaurant Kitchen Basics: Restaurant Classics by Steve Katsandres

Restaurant Kitchen Basics: Restaurant Classics is the best Udemy course on the market. With this offer they will be able to greatly improve their knowledge and become more competitive within the Lifestyle category. Therefore, if you are looking to improve your Lifestyle skills we recommend that you download Restaurant Kitchen Basics: Restaurant Classics udemy course.

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Course data:

  • Author: Steve Katsandres
  • Course rating: 4.5
  • Category: Lifestyle
  • Modality: Online
  • Status: Available
  • Idiom: English

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Abouth Steve Katsandres

I have over 42 years of experience in the food industry at all levels and all departments. I am a successful restaurateur with concepts in the US and Asia.

Restaurant Kitchen Basics: Restaurant Classics

What the udemy Restaurant Kitchen Basics: Restaurant Classics course teaches?

What you’ll learn Gain confidence in restaurant and home kitchens To prepare and present upscale restaurant egg dishes Egg pan, grill, and stove mechanics The art of cooking eggs of any style Prepare and present the Joe’s Special Scramble Prepare and present the Florentine Omelet How to create a classic Hollandaise sauce How to make the perfect Eggs Benedict How to make the classic Monte Cristo How to cook and present the perfect burger How to make a fresh stacked spinach salad How to perfectly cook a Filet Mignon pepper steak How to prepare a New York steak sandwich A variety of classic saute dishes And more! Show more Show less

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More information about the course Restaurant Kitchen Basics: Restaurant Classics

This all-encompassing course will teach you the basics of cooking with eggs, how to create classic breakfast dishes, and how to make delicious lunch, dinner, and professional saute entrees. This course will expand your cooking knowledge and help you build confidence. We will teach you the skills and techniques that we have used for over 42 years in the restaurant business. You can apply these skills in a kitchen anywhere in the world, including your own!

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